[PDF.41oy] Second Helping of Murder, A: More Diabolically Delicious Recipes from Contemporary Mystery Writers

Second Helping of Murder, A: More Diabolically Delicious Recipes from Contemporary Mystery Writers

[PDF.by15] Second Helping of Murder, A: More Diabolically Delicious Recipes from Contemporary Mystery Writers

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 | #1582348 in Books |  2003-10-30 |  2007-03-15 | Original language:English | PDF # 1 |  10.38 x.76 x7.20l, | File type: PDF | 206 pages

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||13 of 13 people found the following review helpful.| Delicious!|By Georgie|I'm a mystery lover, and my significant other gave me this book for Christmas. It is loaded with recipes provided by some of the leading mystery writers of our time. Included in this book are recipes by authors such as Robert Bernard, Linda Barnes, George Pelecanos, and, believe it or not, Dick Francis! Recipes from merging crime fiction authors such| |Poisoned Pen Press in Scottsdale, Arizona, recently published two cookbooks made up of recipes donated by mystery authors: A Taste of Murder and A Second Helping of Murder. Dubbed Diabolically Delicious Recipes from Contemporary Mystery Writers. Each book offe

This eagerly-awaited follow-up to the Agatha and Macavity Award finalist, A Taste of Murder, features more crime and nourishment from today's foremost writers of crime fiction. With more than 130 recipes from an entirely new gang of mystery authors, A Second Helping of Murder lets fans enjoy the culinary cravings of such favorites as Elizabeth George, Dick Francis, Elizabeth Peters, Robert Barnard, Claudia Bishop, Alexander McCall Smith, Linda Barnes, George Pelecanos, ...

You can specify the type of files you want, for your device.Second Helping of Murder, A: More Diabolically Delicious Recipes from Contemporary Mystery Writers   |  From Poisoned Pen Press. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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